Remove fish bones with precision using these Japanese stainless steel tweezers, crafted for chefs and home cooks alike. Designed with a tapered flat tip, these tweezers grip pin bones securely, making the task quick and effortless. Beyond fish, they are versatile enough for removing stems and seeds from fruits and vegetables, plucking chicken feathers, or even as a utility tool in the kitchen. Made in Japan from high-quality stainless steel, they are sturdy, durable, and dishwasher-safe for easy cleaning.
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Japanese stainless steel tweezers for removing pin bones from fish
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Also useful for removing stems, seeds, chicken feathers, or kitchen prep tasks
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Made from high-quality stainless steel – strong, durable, and long-lasting
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Tapered flat tip ensures a secure grip on bones and fine details
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Dishwasher safe; measures approx. 4.7" long
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Made in Japan with precision craftsmanship
