Upgrade your kitchen tools with the Kanro Ladle, a professional-grade utensil crafted in Japan from premium 18-8 stainless steel. With a generous 1.3 fl oz capacity, this ladle is perfect for both commercial kitchens and home cooks who value precision, durability, and authentic Japanese craftsmanship.
Lightweight yet sturdy, the Kanro Ladle is designed for repeated daily use in restaurants, catering services, and home cooking. Its sleek handle provides a comfortable grip while allowing you to reach deep into pots, bowls, or pitchers with ease.
Everyday Uses & Tips:
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Portion soups, broths, and ramen consistently for professional presentation.
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Use for sauces, gravies, or curry to control serving sizes.
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Excellent for pouring dashi, miso soup, or stock in Japanese cooking.
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Ideal for drinks like punch or cocktails at events and parties.
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Keep one on hand in the kitchen for quick scooping of batter, custard, or marinades.
Why Choose Kanro?
Japanese-made utensils are renowned for their balance of simplicity and precision. The Kanro Ladle is crafted to last, resisting warping, rust, and flavor absorption—qualities that make it stand out from plastic or low-grade steel alternatives. Whether you’re preparing traditional Japanese dishes or modern cuisine, this ladle brings consistency and reliability to every serve.
Size: Approx. 1.7 x 1.4 x 8.8 in
Capacity: 1.3 fl oz
Weight: 1.1 oz (30 g)
Material: 18-8 Stainless Steel
Origin: Japan
UPC: 4976790103855
MFN: R-10385
