The JapanBargain Yanagiba Sashimi Sushi Knife is expertly crafted in Japan for precision sashimi and sushi preparation. With its long, narrow blade and razor-sharp edge, this Yanagiba knife delivers clean, precise cuts that preserve the texture and flavor of raw fish, making it an essential tool for sushi chefs and enthusiasts alike.
Handcrafted with molybdenum high carbon stainless steel and a traditional wooden handle, this knife combines Japanese artistry with modern durability. Perfect for sashimi slicing, sushi preparation, and fine Japanese cuisine, it is trusted by both professionals and home chefs for its balance, sharpness, and authenticity.
Key Features:
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Precision for Sashimi & Sushi – Long, slender blade designed for clean, accurate cuts on raw fish and seafood.
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8.25" (210mm) Blade – Overall length: 13"; ideal size for sashimi preparation and sushi making.
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High-Quality Molybdenum Steel – Rust-resistant, razor-sharp edge that is easy to maintain.
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Ergonomic Wooden Handle – Provides a comfortable, secure grip for effortless handling and precise control.
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Durable Plastic Bolster – Reinforces the blade and enhances long-term durability.
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Made in Japan – Authentic Japanese craftsmanship for reliable performance in both professional kitchens and home settings.
Specifications:
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Blade Length: 8.25" (210mm)
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Overall Length: 13"
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Blade Material: High Carbon Stainless (Molybdenum) Steel
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Handle Material: Wood with Plastic Bolster
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Brand: JapanBargain
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Origin: Made in Japan
⚠️ Age Restriction: This knife is intended for use by adults only. Keep out of reach of children.