- Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
- Extra Long Sushi Knife Blade Length 10-1/2 inches(270mm), Overall Length 16 inches
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade, Single Bevel
- Great Japanese Sushi Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen
- Made in Japan with High Quality
⚠️ Age Restriction: This product is intended for use by adults only. Keep out of reach of children.
