Loading... Please wait...

Our Newsletter


Sekizo Nakiri Kitchen Knife 180mm

  • Image 1
  • Image 2
  • Image 3
RRP:
$29.99
Your Price:
$19.99 (You save $10.00)
SKU:
S1556
Weight:
0.80 LBS
Shipping:
Calculated at checkout
Current Stock:
Out of stock

Sorry but this item is currently unavailable.

Please check back at a later stage.



Product Description

Japanese nakiri knife for chopping vegetable
Japanese Nakiri knife for chopping vegetable.

* Molybdenum Rust-Resistant Steel Blade
* Razor Sharp Edge
* Blade Length: 6-3/4 in
* Overall Length: 12-1/8 in
* Wooden handle offers maximum comfort & control
* Plastic Bolster
* Easy to sharpen
* Made in Japan by Sekizo


How to Sharpen:

>Sharpening on a whetstone
>Dampen whetstone.
>Sharpen on whetstone on flat surfaces only


Usage & Care:

* Wash Knife with dishwashing liquid before use.
* always dry blade thoroughly after washing.
* Do not use scrub brushes or abrasive cleansers

Types of Knives:

* Santoku -- All purpose: For Vegetable, Fish, Meat
* Nakiri -- Chopping: For Vegetable
* Gyutou -- Multipurpose kitchen Knife. for Cutting vegetable, fish, or Meat
* Deba -- Hard Foods: Fish bones, Meats
* Sashimi -- Slicing: Slicing raw fish


MPN: F738
UPC: 4949080811617


Find Similar Products by Category


Write your own product review

Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!


Add to Wish List

Click the button below to add the Sekizo Nakiri Kitchen Knife 180mm to your wish list.